Meals

We offer you aperitif and dinner baskets prepared by local actors, using mainly local products from Lorraine.

We take great care to promote short circuits.

Holiday menu

Assortment of 3 appetizers

(Chicken wrap - duck rillettes toast - goat's cheese and cured ham verrine)

Mille feuille of foie gras, homemade gingerbread and grany apple jelly,
Cassolette of scallops with curry and leek compote (to be reheated)

 Cocotte of Glonville poultry with truffles, heirloom vegetables (to reheat)

A selection of local cheeses to share

Chocolate caramel vanilla log

45,00€/pers.

Summer menu (from 15 April to 15 October)

Aperitif basket

• Plate of cold meats and cheeses, condiments and bread: 7,00 €/pers.
• Crunchy vegetables from Reherrey, fresh cheese with herbs: 6,00 €/pers.
• Foie gras with mirabelle plum brandy, mirabelle plum confit : 11,50€/pers.

Cold dinner basket

• Cold roast pork, aioli sauce, penne salad: 13,00 €/pers.
• Buffalo roast beef, tartar sauce, potato salad: 17,00 €/pers.
• Salmon steak, curry sauce, rawness : 14,00 €/pers.
• Italian penne salad: 10,00 €/pers.

Dishes to be warmed up on the wood-burning stove (from 2 persons minimum)

• Brouville poultry casserole with vegetables: 17,00 €/pers.
• Raclette with lake tomme cheese, charcuterie, steamed potatoes: 21,00/€pers.

Desserts

• Chocolate mousse: 5,50€/pers.
• Fresh fruit salad: 4,50€/pers.

In order to have a fair management and in a concern of zero waste, we thank you to place your order when you book or 48h in advance at the latest.

Winter menu (from 16 October to 14 April)

Aperitif baskets

• Plate of cold meats and cheeses, condiments and bread: 7,00 €/pers.
• Crunchy vegetables from Reherrey, fresh cheese with herbs: 6,00 €/pers.
• Foie gras with mirabelle plum brandy, mirabelle plum confit: 11,50€/pers.

Dishes to be warmed up on the wood-burning stove (from 2 persons minimum)

• Brouville poultry casserole with vegetables: 17,00 €/pers.
• Raclette with tomme cheese from the lake, cold meats, steamed potatoes: 21,00/€pers.

Desserts

• Chocolate mousse: 5,50€/pers.
• Fresh fruit salad: 4,50€/pers.

n order to have a fair management and in a concern of zero waste, we thank you to place your order when you book or 48h in advance at the latest.

In partnership with:

• Restaurant Traiteur Au Vieux Ciné à Badonviller
• Boulangerie Pâtisserie Seibert à Badonviller
• Carrefour Express à Badonviller